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Open Peer Review Reports for: Measurement error adjustment in essential fatty acid intake from a food frequency questionnaire: alternative approaches and methods

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Pre-publication versions of this article are available by contacting info@biomedcentral.com.

Original Submission
13 Apr 2007 Submitted Original manuscript
30 Apr 2007 Reviewed Reviewer Report - Darren C Greenwood
14 May 2007 Reviewed Reviewer Report - Pietro Ferrari
29 May 2007 Author responded Author comments - Jay Kaufman
Resubmission - Version 2
29 May 2007 Submitted Manuscript version 2
14 Jun 2007 Reviewed Reviewer Report - Darren C Greenwood
15 Jun 2007 Reviewed Reviewer Report - Pietro Ferrari
26 Jun 2007 Author responded Author comments - Jay Kaufman
Resubmission - Version 3
26 Jun 2007 Submitted Manuscript version 3
10 Sep 2007 Author responded Author comments - Jay Kaufman
Resubmission - Version 4
10 Sep 2007 Submitted Manuscript version 4
Publishing
14 Sep 2007 Editorially accepted
14 Sep 2007 Article published 10.1186/1471-2288-7-41

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article are available by contacting info@biomedcentral.com.

You can find further information about the peer review system here.

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